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Farm to Fork Brunch

August 23, 2020 @ 10:00 am - 1:00 pm

$40 – $50

Join Butlers Pantry & the Covington Farmers Market for a socially distanced fundraising brunch, featuring local food from your favorite Covington Farmers Market vendors.

MENU: Brunch will include four unique food stations featuring meat and vegetarian based dishes created by Chef Mitch Arens, and pastry pairings from North South Baking Co. and Rose & Mary. Each dish’s ingredients have been sourced from the farmers, growers, and purveyors of the Covington Farmers Market.

LIVE MUSIC: Enjoy live music on the Butler’s Pantry patio.

TICKETS: $40 per person in advance and $50 at the door. Ticket price includes unlimited brunch, a seasonal cocktail, free parking, and a cash bar.

Support our farmers and growers by joining us for this delicious event!


  • Please put all tickets for your party in a single order. This will ensure that your party will be seated together in our socially distanced seating chart.
  • Masks are required when not actively eating.

About the Covington Farmers Market:

The Covington Farmers Market is located in Covington, KY, Saturdays from 9am – 1pm, May through October, at 3rd and Greenup Streets. You can enjoy over 20 local vendors selling produce, meats, eggs, flowers, honey, baked goods, natural beauty products, prepared and fermented foods, and much more! Your support of this brunch allows us to keep our market thriving!


August 23, 2020
10:00 am - 1:00 pm
$40 – $50


Butlers Pantry
50 E RiverCenter Blvd
Covington, KY 41011 United States
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